Resep: Pan Fried Sirloin Accompanied with Sauteed Baby Potato and Red Bean Rendang Sauce yang luar biasa

Pan Fried Sirloin Accompanied with Sauteed Baby Potato and Red Bean Rendang Sauce. Scalloped potatoes are an attention grabber. Sliced thinly potatoes, and chopped shallots covered in a tangy cream cheese sauce, with Parmesan sprinkled for. These Sauteed Baby Red Potatoes are extremely tasty and simple to make.

How do you make Pan Fried Potatoes and Green Beans? Start by placing the green beans in boiling water for a couple of minutes. Drain well and quickly plunge into ice water to stop the cooking process. Bunda dapat menyiapkan Pan Fried Sirloin Accompanied with Sauteed Baby Potato and Red Bean Rendang Sauce menggunakan 18 bumbu dan dalam 10 tahapan. Begini cara memasak masakannya.

Bahan-bahan yang dibutuhkan untuk Pan Fried Sirloin Accompanied with Sauteed Baby Potato and Red Bean Rendang Sauce

1. Siapkan Sapi bagian Sirloin sebanyak 185 gr.
2. Bunda dapat menyiapkan saus rendang sebanyak 35 gr.
3. Bunda dapat menyiapkan air sebanyak 100 ml.
4. Bunda dapat menyiapkan bawang putih sebanyak 2 siung.
5. Olah bawang bombay sebanyak 1/2 buah.
6. Bunda dapat menyiapkan paprika sebanyak 1/3 buah.
7. Olah cabai merah besar sebanyak 2 buah.
8. Olah jeruk limau sebanyak 1 buah.
9. Olah kaldu sapi bubuk sebanyak 1 sendok teh.
10. Olah baby potato sebanyak 8 buah.
11. Siapkan garam sebanyak 2 jumput.
12. Olah parsley sebanyak Sejumput.
13. Siapkan blackpepper sebanyak Sejumput.
14. Olah cabai bubuk sebanyak 1 sendok teh.
15. Bunda dapat menyiapkan bawang putih bubuk sebanyak 1 sendok teh.
16. Olah santan sebanyak 100 ml.
17. Siapkan kacang merah sebanyak 150 gr.
18. Olah gula pasir sebanyak 1/2 sendok makan.

This cooking technique is commonly referred to as blanching. Pan-fry the potatoes on medium-low - low and slow does the trick! Growing up, my family had a large garden in the backyard and one of my favorite things to enjoy was young baby potatoes just taken out of the ground. They tasted soo good and had a unique flavor that you just don't get with store-bought.

Langkah-langkah Untuk Pan Fried Sirloin Accompanied with Sauteed Baby Potato and Red Bean Rendang Sauce

1. Belah baby potato menjadi 2.sertakan kulitnya.rendam dalam air agar warna tidak berubah..
2. Iris cabai merah..
3. Potong paprika berbentuk dadu..
4. Potong bawang bombay berbentuk dadu..
5. Rajang bawang putih..
6. Bumbui sirloin dengan kaldu bubuk, bawang putih bubuk, dan blackpepper. Diamkan beberapa saat agar bumbu meresap..
7. Rebus baby potato selama 7 menit.lalu buang air rebusan, tambahkan garam dan parsley. Tumis hingga kulitnya garing..
8. Tumis paprika, cabai, bawang putih, dan bawang bombai hingga wangi..
9. Tambahkan santan, saus rendang, perasan jeruk limau, cabai bubuk, gula pasir, air, dan kacang merah. Aduk hingga mengental..
10. Pan fry sirloin dengan api besar untuk permukaan yang garing. Kemudian api sedang untuk mematangkan daging hingga bagian dalam.Diamkan sejenak agar sirloin lebih juicy.Selamat menikmati..

Add the Armagnac to the pan used to fry the pork fillet. Carefully flambée the Armagnac then add the prunes and cook for two minutes, mashing the prunes lightly with the back of a spoon or spatula. Add the cream, season with salt and freshly ground black pepper, and cook for a further minute. Rendang is an Indonesian spicy meat dish originating from the Minangkabau region in West Sumatra, Indonesia. Place the green beans in a large saucepan or pot with one inch of water.