Resep: Rendang Medan yang Lezat

Rendang Medan. I think daging (means meat in Malay/Indonesian) rendang varies from place to place. I can only speak from how I do it in Malaysia. There are two types of rendang- the dry type as in this recipe, and the wet type with plenty of gravy.

The meat is very dark almost black. Called "rendang daging" in local language, it's arguably the most famous beef recipe in Malaysia, Indonesia, and Singapore. Beef rendang is of Indonesian origin, a delicious concoction from the Minangkabau ethnic group of Indonesia. Bunda dapat menyiapkan Rendang Medan menggunakan 21 bumbu dan dalam 6 tahapan. Begini cara menyiapkan santapannya.

Bahan-bahan yang dibutuhkan untuk Rendang Medan

1. Bunda dapat menyiapkan I kg daging has sapi sebanyak .
2. Bunda dapat menyiapkan Santan kental dari 2 butir kelapa sebanyak .
3. Bunda dapat menyiapkan Bumbu halus sebanyak .
4. Bunda dapat menyiapkan bawang merah sebanyak 2 ons.
5. Olah bawang putih sebanyak 1 ons.
6. Bunda dapat menyiapkan cabe merah sebanyak 1 ons.
7. Bunda dapat menyiapkan jahe sebanyak 1/2 jari.
8. Bunda dapat menyiapkan kunyit sebanyak 2 jari.
9. Olah lengkuas sebanyak 2 jari.
10. Bunda dapat menyiapkan ketumbar sebanyak 1/2 ons.
11. Bunda dapat menyiapkan merica bubuk sebanyak 1/2 sdt.
12. Bunda dapat menyiapkan kemiri sebanyak 1 ons.
13. Siapkan pala sebanyak 2 butir.
14. Siapkan cabe merah kering sebanyak 1/2 ons.
15. Olah jintan sebanyak 1/4 sdt.
16. Siapkan adas sebanyak 1/4 sdt.
17. Bunda dapat menyiapkan Bumbu pelengkap sebanyak .
18. Bunda dapat menyiapkan Kelapa gongseng sebanyak 3 sdm.
19. Bunda dapat menyiapkan daun jeruk; daun salam; dan daun kunyit sebanyak secukupnya.
20. Olah gula merah sebanyak 1 ons.
21. Bunda dapat menyiapkan garam sebanyak secukupnya.

It's often served at ceremonial occasions and to honor guests. Rendang & Co, based in Tulsa, OK, is a place to taste the authentic Indonesian culinary. The delicious nasi goreng, also from Indonesia appears in second place, pad thai in fifth place and the soto ayam salad in sixth position to name a few. Rendang is originally a dish from the Minangkabau ethnic group but it is also made by the Malays in Malaysia.

Langkah-langkah Untuk Rendang Medan

1. Potong dan cuci bersih daging.
2. Panaskan santan kental.
3. Masak santan bersama bumbu.
4. Aduk2 hingga mendidih dan agak menyusut kuah santannya trus masukkan daging.
5. Aduk2 kurleb 3 jam sampai kuahnya kering dan jgn lupa tes rasa.
6. Angkat dan sajikan.

Put the coconut milk and water in a wok or large pan over medium to high flame and bring to a boil. Add the garlic, shallot, galangal, turmeric, chile, nutmeg, cardamom, coriander, cumin, ginger. Rendang sapi Padang - Indonesian beef rendang, Padang style. Which beef cut is suitable for beef rendang? Rendang is a dish with long hours of slowly simmering away in a pot (most Indonesians use a wok actually), until all the liquid is reduced into a glaze!